UPDATED LOCATION HOURS!

Arthur Kill Open Closed for renovations until Friday 6/26 Manalapan open Wednesday-Sunday 9AM-3PM

It is with a heavy heart that we announce that we are closing our Forest Avenue, SI location permanetly. We want to thank all of our loyal customers for their support & encourage you to visit our Arthur Kill & Manalapan locations. We look forward to the day when we can pour you a cup of coffee, order up our famous B.E.C. & emerge on the other side of this pandemic. Until then, takeout & delivery are still available at both locations! Wishing our #PB Fam safety, love & pancakes.

We will be offering a variety of options for you so that you can still get your favorite PB food!

Curbside Pickup available & delivery through our partners @ Uber Eats, Door Dash, & GrubHub @ our Arthur Kill & Manalapan locations.

To Our Valued Customers

All of us @ Project Brunch want you to know that we are all in this together! We know these are unsettling and anxious filled times & that the future seems uncertain. However, we are committed to serving you your favorite #PBfix as long as we are able.
We have designed a menu with reduced pricing of your favorite menu items. We are committed to the utmost sanitary protocols and offer curbside pickup and non contact delivery.

We have partnered with delivery services to ensure you can have a small reason to smile when you receive your order.

Finally, take care of yourself. Keep safe distance & stay positive.
We look forward to the day when we can pour you a cup of coffee and see your smiling face. Until then, we will look forward to you sharing your posts with us and our #pbfam.

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Hot Chocolate of the Month

Churro White Chocolate Hot Chocolate

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Locations & Hours

Arthur Kill

Staten Island

DINE-IN/TAKEOUT/DELIVERY

Order Online

(718) 605-9866

Time Table

Monday : 8am–3pm
Tuesday : 8am–3pm
Wednesday : 8am–3pm
Thursday : 8am–3pm
Friday : 8am–3pm
Saturday : 8am–3pm
Sunday : 8am–3pm

Manalapan

New Jersey

DINE-IN/TAKEOUT/DELIVERY

(732) 792-6988

Time Table

Monday : 8am–3pm
Tuesday : 8am–3pm
Wednesday : 8am–3pm
Thursday : 8am–3pm
Friday : 8am–3pm
Saturday : 8am–3pm
Sunday : 8am–3pm

Our Story

Project Brunch was hatched in 2016 after years of planning, recipe testing and a passion for all things brunch. Owner and creator, Jodi Guagliardo, wanted a place where she could combine her love for cooking with her joy for entertaining. Project Brunch became that place. A feel good, home cooked style menu with a unique twist on your favorite classics.

The company’s mission statement says it all, “We built this restaurant on family recipes and values. It is our goal to provide exceptional quality food & service. To awaken the spirit, your secret chef, & love for all things brunch, in all mankind.”

Our dedication to using only the highest quality ingredients and providing exceptional customer service is the very foundation that PB was built on.

With 3 locations currently in New York and New Jersey, PB is ruffling feathers to become your favorite spot to start your day!